Thursday

SLOW ROASTED LAMB FATTOUSH ($12)

Slow-roasted lamb served with a warm salad of spinach, cabbage, dates, pickled onion w/ toasted pitta bread and a preserved lemon dressing.

(Vegan option served with warm spiced carrots)

PASTA E FAGIOLI ($12)

Hearty vegetarian soup with cannellini beans, pasta, kale and parmesan cheese.