Thursday

ready at 12.15ish today

PILAF

eggplant, mint & Doncaster tomatoes with yoghurt & zourg $11

SALAD

roast cauliflower with saffron, Sicilian olives, Saldana & bay;  

lentils with Gorgonzola & dried tomato;

slaw with dill & Parmesan   $12

TOASTIE

croque monsieur; free range ham, bechamel & Swiss on sourdough $9.5

roquette pesto & provolone  $7.5